Яндекс.Метрика

Development of the Methodological Apparatus for Predicting the State of the Institutional Environment of the Agro-Industrial Complex

The article substantiates the need to consider the institutional environment for the functioning of the agro-industrial complex as an independent object of research and forecasting. The authors propose a methodology for predicting the state of the institutional environment of the agro-industrial complex. The features, developed on the basis of a complex of scientific approaches, that need to be taken into account when forming forecasts of the state of the institutional environment of the agrarian sector of the economy, are clarified and presented. The authors propose to update such features constantly, because the conditions for the functioning of agricultural production and management are regularly transformed. Based on the consideration of indicators of self-sufficiency of the Russian Federation with key types of food from 1990 to 2021, a conclusion is made about the nature of the results of the implementation of the state agrarian policy. An analysis of the dynamics of the food security coefficient for the period from 1990 to 2021 made it possible to conclude that there is a correlation between political processes and economic indicators of ensuring food security. The development of the methodological apparatus for forecasting the state of the institutional environment of the agro-industrial complex is presented in the article on the basis of the calculation (2012-2021) and forecast of the values​​(2022-2050) of the quality index of the institutional environment for the functioning of the agro-industrial complex. As part of the formation of forecast scenarios for the functioning of the institutional environment of the agro-industrial complex, the authors propose optimistic and pessimistic) options for the values ​​of the quality index of the institutional environment for the functioning of the agro-industrial complex until 2050. The optimal and ideal values ​​of the considered index are also highlighted.

Issue № 11, November 2022, article № 10

State Support for Agricultural Producers and its Role in the Development of Dairy Cattle Breeding

The dairy industry is the most important in ensuring food security of the Russian Federation. Milk production in the Sverdlovsk region is increasing every year. Over the past four years, production growth has amounted to more than 86 thousand tons of milk, or 113%. However, milk consumption by the population of the Sverdlovsk region has not reached the established consumption standards. To achieve this indicator, it is necessary to take measures to mitigate the negative impact of factors on the development of dairy cattle breeding. The negative factors restraining the development of the industry, first of all, include low profitability, limited access of agricultural producers to credit funds, as well as problems of entering the market. The solution of the above problems is possible with a change in the types and conditions of state support for agricultural producers. The aim of the study is to assess the factors influencing the effective use of the potential of the dairy industry. During the study, methods of analysis, deduction, monographic studies were used. Scientific novelty consists in highlighting factors that influence the improvement of the efficiency of the dairy industry, including at the expense of state support. The results obtained by the authors can be used by state authorities in the development of regulations governing state support in the agricultural sector of the economy.

Issue № 11, November 2022, article № 14

Cost-Effectiveness and Financial Evaluation Stability of Integrated Structures in the Grain Complex of the Saratov Region

The article analyzes the functioning of vertically and horizontally integrated structures in agricultural production using the example of enterprises of the Saratov region. It is noted that one of the forms of implementing the strategy of integrating interests in the agro-industrial complex system is the form of an inter-farm association of agricultural and processing organizations, since such an organizational structure makes it possible to simplify interaction between participants in the entire production and distribution chain in order for them to achieve a single final result. The practical effect of the activities of a conventional economy and the selected integrated models is compared. In world practice, the strategic model of the development of the agricultural sector, the solution to the problem of meeting the growing demand for food is based primarily on the use of large integrated structures. Such structures, having more significant, in comparison with medium-sized organizations and farms, production and innovation potential, using the effect of scale, achieve a significant increase in production volumes, an increase in added value and profit. Integration processes affect the variability of production processes, optimization of management, exclusion of low-productive intermediary links from the supply chain. To achieve this goal, organizations unite into cooperatives, alliances, associations, various networks, clusters, agricultural holdings.

State and strategic directions for the development of the agri-food and export policy of Russia

The article presents an analysis of the dynamics and trends in the production of the main types of agricultural products since the beginning of the sanctions pressure on the Russian economy. Despite the fact that the agricultural sector of the Russian economy has significant potential, but due to the insufficiently effective use of resources, innovations and investments, it is not fully implemented. At the same time, in modern conditions, agri-food policy in conjunction with the export component should ensure the consumption of food by the population according to rational standards and the implementation of an export-oriented model for the development of the economy, which in turn should be aimed at the implementation of the export of food of medium and high redistributions to friendly countries. The paper contains analytical material indicating the need to increase the production of agricultural products for domestic consumption, which requires, first of all, a change in the course of the innovation and investment policy pursued by the state - the development of new measures and an increase in the volume of state support for agriculture. The presented results allow us to conclude that the implemented state agricultural policy is quite effective in the crop industry, but does not contribute to a significant increase in the production of livestock products, which in turn characterizes the agricultural sector of the economy as a raw material sector that is not able to receive high value-added products in the current conditions due to lack of investment and domestic innovations. The analysis of the dynamics of agricultural exports confirmed the conclusion of an ill-conceived export policy aimed primarily at the export of agricultural raw materials, which damages the country's economy. This requires a review of export incentive tools for agricultural and processing businesses.

Development of agriculture as a factor of Russia's national security

The article, based on the generalization of the results of scientific research, materials of authoritative international organizations, government statistics and other information from open sources, reveals the impact of agriculture on the national security of modern Russia, which is carried out by providing the population with quality food, the impact of the situation on the food market on the overall inflation rate in the country, the participation of the agricultural sector in the formation of gross domestic product. Domestic product and export income of the country, providing employment for a significant part of the population. It is established that a large share of imports remains in the commodity resources of beef, cheese, and animal oil. A significant deviation of per capita production from the consumption norms recommended by the Ministry of Health of Russia was revealed for the following food products: fish, milk, vegetables and melons, fruits and berries. This dictates the need to introduce additional measures of state support for the missing types of food. The standard of living in rural areas remains low, which poses a threat to the stable development of agriculture, as it causes an outflow of population to cities, which weakens the labour potential of the agricultural sector. This requires making decisions aimed at strengthening the economic potential of agricultural and industrial centres, including the creation of modern jobs for young people, which will contribute to the growth of living standards and the consolidation of the population and personnel in rural areas.