Main trends and directions of development of agro-industrial production and agri-food market of Siberia

Issue № 6, 2023, article № 8, pages 73-79

Language: Russian

Original language title: ОСНОВНЫЕ ТЕНДЕНЦИИ И НАПРАВЛЕНИЯ РАЗВИТИЯ АГРОПРОМЫШЛЕННОГО ПРОИЗВОДСТВА И АГРОПРОДОВОЛЬСТВЕННОГО РЫНКА СИБИРИ

Keywords: AGRO-INDUSTRIAL PRODUCTION, AGRO-FOOD MARKET, ORGANIZATIONAL AND ECONOMIC MECHANISM, COGNITIVE APPROACH, GRAIN, SIBERIA

Abstract: In the conditions of global instability, the influence of global trends and the disruption of existing interstate relations, state bodies face two important tasks There are ensuring the effective development of the agricultural industry and the physical and economic accessibility of the population to food products with high quality characteristics and in assortment. The article gives an assessment of the current state of development of agro-industrial production and the agro-food market in Siberia. The rates of development of production and consumption of basic foodstuffs per capita in the regions of the district have been determined. The indicators of the provision of the Siberian Federal District (actual capacity of demand, level of self-sufficiency, potential capacity of demand, degree of saturation of the food market in terms of demand) are calculated for the main food products produced in the regions of the district (grain, potatoes, vegetables, milk, meat, livestock and poultry, eggs). A cluster analysis was carried out using the SPSS program (version 22.0) by the Ward method, the results of which allow a differentiated approach to the effective management of agro-industrial production and the agro-food market. The role of agro-industrial production in solving the problem of providing the population with basic food products is shown. The main problems that have a negative impact on the development of agro-industrial production and the agro-food market in Siberia are presented. The main directions of development of the agro-food market of Siberia in the conditions of improving interregional and interstate relations are proposed.

Authors: Bykov Aleksandr Aleksandrovich, Bessonova Elena Vasilevna, Utenkova Tatiana Innokentevna