RUSSIAN AGROEXPORT: CURRENT STATE AND DEVELOPMENT PROSPECTS
DOI 10.33305/234-33
Issue № 4, 2023, article № 4, pages 33-40
Section: Agro-industrial market
Language: Russian
Original language title: РОССИЙСКИЙ АГРОЭКСПОРТ: СОВРЕМЕННОЕ СОСТОЯНИЕ И ПЕРСПЕКТИВЫ РАЗВИТИЯ
Keywords: AGRICULTURE, AGRICULTURAL EXPORTS, INTERNATIONAL FOOD MARKET, EXPORT SPECIALIZATION, STRUCTURE OF AGRO EXPORT
Abstract: Researches have shown that since the early 2000s, Russia has become a significant player in international agri-food markets, providing up to 20% of wheat supplies, 30% of sunflower oil. The analysis of export activity in the context of regions indicates its extremely uneven development. At the same time, there is a low diversification of exports of agricultural products, that is, regions most often specialize in exporting 1-2 types of products. This ensures a high dependence of the country's export activity on the production indicators of a particular type of product. The expansion of the product range of exported goods is required due to the activation of domestic production of certain types of products. At this stage, it is advisable to improve the agrarian policy of the state in terms of updating measures and directions of state support for potential export sub-sectors. The state policy aimed at further expanding the country's export presence in international agri-food markets should take into account the population's need for food and ensure its full satisfaction in accordance with the standards of consumption. On the example of the Rostov region, possible directions of export specialization of domestic agricultural producers are considered, taking into account the self-sufficiency of the region with certain types of food. The conducted analysis showed the unpreparedness of the southern region for the transition to the export of agricultural raw materials and food not related to grain and fat-and-oil production.
Authors: Isaeva Olga Viktorovna