Яндекс.Метрика

IMPROVEMENT OF THE ORGANIZATIONAL AND ECONOMIC MECHANISM OF STATE REGULATION OF THE MILK PRODUCT SUBCOMPLEX OF SIBERIA


DOI 10.33305/228-53

Issue № 8, 2022, article № 6, pages 53-59

Section: Economic mechanism of managing

Language: Russian

Original language title: СОВЕРШЕНСТВОВАНИЕ ОРГАНИЗАЦИОННО-ЭКОНОМИЧЕСКОГО МЕХАНИЗМА ГОСУДАРСТВЕННОГО РЕГУЛИРОВАНИЯ МОЛОЧНОПРОДУКТОВОГО ПОДКОМПЛЕКСА СИБИРИ

Keywords: DAIRY SUB COMPLEX, PERFECTION, ORGANIZATIONAL AND ECONOMIC MECHANISM, STATE REGULATION

Abstract: The dairy sub complex is an integrated subsystem of technologically and economically interconnected industries united by a common goal – to satisfy the population with milk and dairy products, taking into account scientifically based consumption standards. Currently, the dairy sub complex of the Siberian region operates in conditions of imbalance of its constituent industries. In dairy cattle breeding, the number of cows has not yet stabilized, which creates a difficult situation in the raw milk market. A difficult situation is developing in the dairy processing industry. On the one hand, the industry operates in conditions of a narrowing of the raw milk market, on the other – in conditions of falling effective demand of the population. In such a situation, unscrupulous processing enterprises are trying to find easier ways to make a profit. Namely: to produce counterfeit instead of high-quality dairy products, replacing milk fat with cheap animal fats and palm oil. By the organizational and economic mechanism, we understand the system of organizational structures and economic levers and methods of influencing the development of the dairy sub complex in order to increase its efficiency and achieve its objectives. At the heart of the improvement of the organizational and economic mechanism, we see the strengthening of state regulation and comprehensive support for the industries included in the dairy sub complex. In this study, the main directions of improving the organizational and economic mechanism of state regulation of the dairy sub complex of Siberia with an emphasis on regulatory support are outlined.

Authors: Bessonova Elena Vasilevna, Utenkova Tatiana Innokentevna