Agro-industrial market
Articles of the section:
- IMPLEMENTATION OF SIMULATION MODELING IN HOP GROWING: THE FIRST RUSSIAN MODEL OF CALCULATION, PLANNING AND DECISION MAKING (CPDM MODEL) IN THE INDUSTRY // Issue № 12, December 2024
- MATERIALIZATION OF CONTRACT THEORY IN PRACTICAL FARMING ACTIVITIES // Issue № 12, December 2024
- WAYS TO INCREASE THE EFFICIENCY OF PEASANT FARMS OF THE ZAPOROZHYE REGION // Issue № 12, December 2024
- ASSESSMENT OF THE LEVEL OF STATE GRANT SUPPORT FOR FARMING IN THE LENINGRAD REGION // Issue № 11, November 2024
- MODELING THE MECHANISM FOR IMPLEMENTING SUBSEQUENT DELIVERIES OF RAW MATERIALS IN THE CLUSTER OF OIL AND FAT SPECIALIZATION OF THE REGION // Issue № 11, November 2024
- CHEESE PRODUCTION IN THE RUSSIAN FEDERATION: TREND ANALYSIS AND FORECASTS // Issue № 11, November 2024
- ORGANIZATIONAL, ECONOMIC AND CLIMATIC FACTORS OF CROP PRODUCTION DEVELOPMENT IN TRANS-BAIKAL REGION // Issue № 11, November 2024
- ASSESSMENT OF THE INVESTMENT ATTRACTIVENESS OF THE COMPANY BASED ON THE ANALYSIS OF ITS FINANCIAL CONDITION INDICATORS // Issue № 11, November 2024
- ASSESSMENT OF THE CONTRIBUTION OF AGRICULTURE TO THE SOCIO-ECONOMIC DEVELOPMENT OF THE REPUBLIC OF MORDOVIA // Issue № 10, October 2024
- SUPPORT FOR BEGINNING FARMERS IN THE KRASNODAR REGION AS A DIRECTION FOR THE DEVELOPMENT OF THE REGIONAL ECONOMY // Issue № 10, October 2024
- CRITERIA AND PRINCIPLES FOR ASSESSING THE ECONOMIC EFFICIENCY OF EXPORT-ORIENTED AGRICULTURAL PRODUCTION UNDER CONDITIONS OF FOREIGN ECONOMIC RESTRICTIONS // Issue № 10, October 2024
- THE STRATEGIC POTENTIAL OF THE FISH MARKET IN THE CONTEXT OF THE INNOVATIVE DEVELOPMENT OF THE FISHERY COMPLEX OF RUSSIA // Issue № 10, October 2024
- OPTIMIZATION OF THE SUPPLY OF SUNFLOWER SEEDS IN THE AGRO-INDUSTRIAL CLUSTER OF OIL AND FAT SPECIALIZATION OF THE REGION // Issue № 9, September 2024
- METHODOLOGICAL APPROACH TO ECONOMETRIC ASSESSMENT OF THE PRODUCTIVITY OF RECLAIMED AGRICULTURE IN THE REGIONS // Issue № 9, September 2024
- ECONOMIC EFFICIENCY OF USING DOMESTICALLY SELECTED SUGAR BEET HYBRID SEEDS // Issue № 9, September 2024
- DEVELOPMENT OF THE EFFECTIVENESS ASSESSING SYSTEM FOR INCLUSION OF RUSSIAN AGRICULTURE INTEGRATION PROCESSES (BASED ON EAEU) // Issue № 9, September 2024
- FEATURES OF THE IMPLEMENTATION OF STATE SUPPORT FOR FLAX AND TECHNICAL HEMP IN THE RUSSIAN FEDERATION // Issue № 8, August 2024
- ANALYSIS OF THE STATE AND PROSPECTS OF DEVELOPMENT OF TECHNICAL SUPPORT OF AGRICULTURAL PRODUCTION IN RUSSIA // Issue № 8, August 2024
- IMPROVING THE METHODOLOGY FOR ASSESSING EFFECTIVENESS EXPORT OF AGRICULTURAL PRODUCTS OF THE RUSSIAN FEDERATION (USING THE EXAMPLE OF THE OIL AND FAT INDUSTRY) // Issue № 7, July 2024
- THE CURRENT STATE OF THE AGRO-INDUSTRIAL COMPLEX OF THE SIBERIAN FEDERAL DISTRICT AND PROMISING DIRECTIONS OF THE STATE REGULATION MECHANISM // Issue № 7, July 2024
- ANALYSIS OF THE DYNAMICS OF INDUSTRIAL FISHERY PRODUCTION IN THE RUSSIAN FEDERATION AS A COMPONENT OF THE COUNTRY'S FOOD SECURITY // Issue № 7, July 2024
- CHANGING THE VECTOR OF BUSINESS ACTIVITY IN THE AGRICULTURAL SECTOR OF THE ECONOMY: «TURN TO THE EAST» // Issue № 7, July 2024
- ON STATE FINANCIAL SUPPORT FOR THE PRODUCTION OF POULTRY PRODUCTS // Issue № 6, June 2024
- STATE SUPPORT AS A FACTOR IN THE DEVELOPMENT OF POTATO AND VEGETABLE GROW-ING IN THE OPEN GROUND // Issue № 6, June 2024
- REGULATORY FRAMEWORK AND ANALYSIS OF THE PROVISION OF TRACTORS IN THE AGRICULTURAL SECTOR OF THE AGRICULTURAL ECONOMY (BASED ON THE EXAMPLE OF THE KALUGA REGION) // Issue № 6, June 2024
- DEFINING GUIDELINES TO ENSURE SUSTAINABLE DEVELOPMENT OF THE RUSSIAN HOP GROWING BUSINESS // Issue № 6, June 2024
- PEASANT FARM ENTERPRISES IN THE AGRICULTURAL PRODUCTION SYSTEM OF THE COUNTRY // Issue № 5, May 2024
- THE DEVELOPMENT OF INDUSTRIAL HORTICULTURE: PROBLEMS AND THEIR SOLUTIONS // Issue № 5, May 2024
- ECONOMIC PROBLEMS OF THE DEVELOPMENT OF FISHERIES IN RUSSIA IN THE CRISIS CONDITIONS OF THE GLOBAL MARKET // Issue № 5, May 2024
- MODELING THE LIVESTOCK INDUSTRY TO REDUCE ITS CARBON FOOTPRINT AND MEET FOOD SAFETY CRITERIA // Issue № 5, May 2024