Яндекс.Метрика

food security

Related articles:

  1. ENSURING FOOD SECURITY IS A NECESSARY CONDITION FOR THE VIABILITY OF RURAL AREAS IN THE REGION // Issue № 8, August 2024
  2. THE CURRENT STATE OF THE AGRO-INDUSTRIAL COMPLEX OF THE SIBERIAN FEDERAL DISTRICT AND PROMISING DIRECTIONS OF THE STATE REGULATION MECHANISM // Issue № 7, July 2024
  3. THE STATE AND PROBLEMS OF DEVELOPMENT OF THE RUSSIAN VILLAGE: EASTERN VECTOR // Issue № 7, July 2024
  4. STRATEGIC GUIDELINES FOR ENSURING FOOD SECURITY OF THE EAEU // Issue № 6, June 2024
  5. MODELING THE LIVESTOCK INDUSTRY TO REDUCE ITS CARBON FOOTPRINT AND MEET FOOD SAFETY CRITERIA // Issue № 5, May 2024
  6. THE IMPACT OF THE EFFICIENCY OF AGRICULTURAL LAND USE ON THE COUNTRY'S FOOD SECURITY SYSTEM // Issue № 4, April 2024
  7. FORECAST OF AGRICULTURAL PRODUCTION VOLUMES BY 2035 // Issue № 2, February 2024
  8. SYSTEM FORMAT OF THE ECONOMIC MECHANISM FOR REGULATION AND MANAGEMENT OF THE FISHERY COMPLEX (THEORETICAL AND APPLIED ANALYSIS) // Issue № 2, February 2024
  9. OPPORTUNITIES AND BARRIERS TO SUSTAINABLE DEVELOPMENT OF AGRICULTURE IN THE BRICS COUNTRIES // Issue № 12, December 2023
  10. PROBLEMS AND WAYS TO IMPROVE THE EFFICIENCY OF INCOME DISTRIBUTION MECHANISMS FROM THE USE OF DOMESTIC BREEDING ACHIEVEMENTS IN CROP PRODUCTION // Issue № 11, November 2023
  11. CREATION OF AGRO-ENGINEERING CENTERS FOR IMPORT SUBSTITUTION OF AGRICULTURAL MACHINERY AND FOOD EQUIPMENT FOR THE AGRO-INDUSTRIAL COMPLEX // Issue № 9, September 2023
  12. CURRENT DEMOGRAPHIC SITUATION AND RUSSIA’S FOOD SECURITY // Issue № 9, September 2023
  13. METHODOLOGICAL BASIS FOR ASSESSING THE FOOD SECURITY OF REGIONS // Issue № 8, August 2023
  14. SCIENTIFIC APPROACHES TO ADJUST THE STRATEGY OF DEVELOPMENT OF AGRO-INDUSTRIAL AND FISHERIES COMPLEXES FOR THE PERIOD UP TO 2030 // Issue № 7, July 2023
  15. MECHANISMS FOR INCREASING THE CAPACITY OF THE DOMESTIC MARKET FOR FISH CANNING PRODUCTS AS AN IMPORTANT FACTOR IN ENSURING FOOD SECURITY OF THE POPULATION // Issue № 6, June 2023
  16. CLUSTERING OF THE SUBJECTS OF THE RUSSIAN FEDERATION BY THE LEVEL OF FOOD SECURITY // Issue № 5, May 2023
  17. STUDY OF THE LAWS OF PRICES FOR FISH PRODUCTS IN THE RUSSIAN FEDERATION // Issue № 4, April 2023
  18. INTERNATIONAL PRACTICES AGAINST VOLATILITY AND RISING FOOD PRICES // Issue № 3, March 2023
  19. HORTICULTURE PRODUCTION AS A CONDITION FOR PRESERVING PUBLIC HEALTH AND FOOD SECURITY IN THE EAEU MEMBER STATES // Issue № 1, January 2023
  20. AGRICULTURE AS THE MAJOR FACTOR OF FOOD SECURITY IN THE NORTH-ARCTIC REGION // Issue № 1, January 2023
  21. TECHNOLOGICAL SOVEREIGNTY AND INNOVATIVE ACTIVITY OF AGRICULTURAL ENTERPRISES AS THE BASIS FOR FOOD SECURITY IN RUSSIA // Issue № 12, December 2022
  22. ANALYSIS OF FOOD CONSUMPTION IN REPUBLIC OF SAKHA (YAKUTIA): FEATURES AND TRENDS // Issue № 11, November 2022
  23. STATE SUPPORT FOR AGRICULTURAL PRODUCERS AND ITS ROLE IN THE DEVELOPMENT OF DAIRY CATTLE BREEDING // Issue № 11, November 2022
  24. DEVELOPMENT OF AGRICULTURE AS A FACTOR OF RUSSIA'S NATIONAL SECURITY // Issue № 10, October 2022
  25. INTERREGIONAL COOPERATION TO ENSURE FOOD SECURITY // Issue № 10, October 2022
  26. COVID-19 AND FOOD SYSTEMS: SHORT-TERM AND LONG-TERM EFFECTS // Issue № 9, September 2022
  27. ON THE ROLE OF FARMING IN FOOD SECURITY // Issue № 8, August 2022
  28. TRANSITION TO "SMART AGRICULTURE" IN THE INTERESTS OF ENSURING FOOD SECURITY IN RUSSIA // Issue № 8, August 2022
  29. DIGITAL HORIZONS OF RUSSIAN AGRO-INDUSTRIAL COMPLEX: PROBLEMS AND PROSPECTS FOR THE DEVELOPMENT OF THE AGRICULTURAL SERVICES MARKET // Issue № 3, March 2022
  30. ASSESSMENT OF THE REGION'S SELF-SUFFICIENCY IN FOOD // Issue № 3, March 2022