Яндекс.Метрика

AGGREGATED MODEL OF RATIONAL LOADING OF THE PROCESSING CAPACITIES OF THE OIL AND FAT SUBCOMPLEX CLUSTER


DOI 10.33305/244-74

Issue № 4, 2024, article № 8, pages 74-82

Section: Agro-industrial market

Language: Russian

Original language title: АГРЕГИРОВАННАЯ МОДЕЛЬ РАЦИОНАЛЬНОЙ ЗАГРУЗКИ ПЕРЕРАБАТЫВАЮЩИХ МОЩНОСТЕЙ КЛАСТЕРА МАСЛОЖИРОВОГО ПОДКОМПЛЕКСА

Keywords: AGGREGATED MODEL, PRODUCTION CAPACITY, OIL AND FAT SUBCOMPLEX, DEFINITE INTEGRALS, ZONE OF OPTIMALITY, MARGINAL COSTS

Abstract: An important direction for the rational development of the oil and fat subcomplex in the context of the formation of the sanctioned food market is the rationalization of production plans for integrated enterprises in the food subcomplex in order to effectively regulate interindustry proportions and consumption of final products. Analysis of the achieved results of functioning of the oil and fat subcomplex of the Saratov region over a long period became a prerequisite for the formation of a cluster-forming organizational structure. Calculation of the future production volumes of commercial sunflower by agricultural enterprises made it possible to plan for the future the percentage of utilization of regional production capacities of large oil extraction enterprises, which amounted to 52.35% of the maximum. They included Rusagro-Atkarksk LLC, Rusagro-Balakovo LLC, Rusagro-Saratov LLC, Agrofirma LLC and Agro-Plus LLC of the Volsky district, and Tovarnoe Khozyaystvo LLC of the Marksovsky district. The first and second blocks of the aggregated model present a methodology for selecting raw material zones of the oil and fat subcomplex cluster, which will determine the most promising microzones according to the “degree of reliability”. The data obtained will serve as the basis for calculating, using a simplex or evolutionary method, an economic-mathematical model for determining the optimal production volume for each municipal entity under study, in order to achieve the maximum amount of profit from the production and sale of sunflower oilseeds and planning for increasing production potential at the expense of one’s own resources. The actual production of sunflower oil in 2021 amounted to 7953306.4 c. which, according to the Territorial Body of the Federal State Statistics Service for the Saratov Region, amounted to 75.6% of the level of use of the average annual capacity of organizations for the production of processed agricultural products. Consequently, the estimated maximum production volume reaches 10520246.6 c. per year in the amount of the enterprises studied. The third block, the final one, includes the rationalization of the utilization of processing facilities, with the further goal of detecting (identifying) the “optimal zone” of the dependence of marginal costs on the size of finished product output and optimizing sales in accordance with the supply price of trading platforms with the ultimate mission of making the best management decision to obtain maximum profit in conditions of uncertain market conditions.

Authors: Volokhova Marina Aleksandrovna